Stonegrill Cambodia was established to provide a unique, delicious, Healthy & interactive dining experience.
Stonegrill Cambodia
Stonegrill
OurStory
Stonegrill has established itself in over 50 Countries worldwide and has become globally recognized as one of the healthiest ways to eat the true natural flavours of quality meat and seafood. Stonegrill was designed to provide a unique, healthy and interactive dining experience.
The method of cooking food on stones can be traced back to the Ancient Egyptians and Vikings. In 1985, through the introduction and development of it’s Concept and System, Stonegrill have refined and perfected this age-old idea for the modern day diner and restaranteur.
OurSIGNATURE DISHES
Black Angus Tomahawk Steak$95per/kg
Alaskan King Crab$198per/kg
Clams with XO sauce$12
Seafood Fettuccine$12
Kobe Sandwich$65
Canadian Lobster$115per/kg
Kobe A5 Tenderloin (200g)$130
Cold Seafood Platter$140
AmazingDelicious
Our Main Menu
Stonegrill boasts an innovative menu, which is prepared with only the freshest and finest ingredients. It has a comprehensive menu from a wide range of high quality beef from Kobe, Wagyu and Black Angus. There is also sushi, sashimi and a stunning collection of live seafood. The menu caters for all palettes with its offer of a variety of traditional Japanese and Japanese fusion cuisine. All our dishes are prepared with a genuine passion for creating authentic and mouth-watering food.
Business Lunch Sets $15
A wide selection of Beef and Seafood and all sets include salmon sashimi, salad and miso soup.
Choices of:
Australian Grain Fed Tenderloin
Australian Grain Fed Striploin
Australian Grain Fed Rib eye
Beef Short Rib Bonless (marinated)
Lamb Leg boneless
Outside skirt
Salmon Fillet
Tuna Steak
Seafood Combination
Stonegrill now introduces Teppanyaki for the first time… Teppanyaki is a modern style of Japanese dining but with more of a dinner theater, with skilled chefs displaying graceful culinary techniques as they grill high-quality meat, seafood, and vegetables with style and flair. Sometimes dubbed “hibachi” outside of Japan, teppanyaki means “grilled on an iron surface” and refers to the open cooktop where chefs typically prepare the meal before their delighted guests.
Situated in the new heart of Phnom Penh, our unique private dining rooms offer elegant and charming surroundings ideal for entertaining clients and colleagues and for celebrating with family and friends.
Our Grand Vip room can accommodate up to 26 for dining, great for lunch meetings and dinner parties. We have 2 others VIP rooms that can seat 16 guest and a smaller room for 8 guests..Our delicious dishes can be tailored to your requirements as we are always delighted to assist in creating new menus and cocktails; we provide place cards and printed menus and a dedicated private dining team to ensure your event exceeds your expectations whether it be a corporate dinner, an anniversary celebration or a birthday party.
Make your reservations now