Stonegrill now introduces Teppanyaki for the first time…
Teppanyaki is a modern style of Japanese dining but with more of a dinner theater, with skilled chefs displaying graceful culinary techniques as they grill high-quality meat, seafood, and vegetables with style and flair. Sometimes dubbed “hibachi” outside of Japan, teppanyaki means “grilled on an iron surface” and refers to the open cooktop where chefs typically prepare the meal before their delighted guests.
